Amaretto Cake

From the Kitchen of Jackie Schneider


1 pkg plain yellow cake mix

1 pkg (5.1 oz) vanilla instant pudding

¾ C. amaretto

½ c. water

½ c. veg. Oil

4 eggs

¼ tsp almond extract

glaze: 1 c. confectioners sugar sifted and 3 ½ Tbls. Amaretto

spray 10 inch tube pan

mix ingredients until thick and smooth

bake at 350 for 48-52 min. until golden brown

cool for 20 min.

remove from pan

put glaze on warm cake and garnish with slivered almonds if desired


(Editor’s Note: See recipe for homemade Amaretto)